Premium healthy gluten free soy sauce is used for seasoning soups, meat and fish dishes, salads, pasta and rice. It makes them delicious with a fresh color and perfect aroma.
Gluten Free Soy Sauce is a premium Tamari-style soy sauce with the same rich, savory taste and flavor you’ve come to expect. This soy sauce, made from rice instead of wheat, has a mild flavor and no preservatives added.