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The Rebenet PO-4-2 Commercial deck pizza oven features two independent chambers which you can cook different snacks or pizzas at two different temperatures at the same time. Each oven cavity is equipped with top and bottom heating elements which can bake pizza evenly. The Thermostat temperature ranges from 30-500°C. Its cooking surface is a refractory stone on the bottom of the oven, which helps speed up the cooking time by absorbing immense heat.

The Rebenet P18S Electric double deck stone oven is constructed of stainless steel. The two decks allow you to cook two different snacks or pizzas up to 18” / 22” in diameter at the same time. The temperature can be adjusted anywhere from 30°C to 360°C. It is equipped with top and bottom stainless steel heating elements and the cooking surface is a hearthstone on the bottom of the oven, which can make sure temperature is even.