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250ml japanese soy sauce

  • 250ml japanese shoyu soy sauce

    Japanese shoyu soy sauce is use for everyday use or as cold sauce, for salads, carpaccio, boiled fish, grilled fish or raw fish (sashimi).

  • 250ml japanese sushi soya sauce

    Japanese sushi soya sauce are made from fermented soybeans, wheat, salt and water. In general, they are quite thin and clear and are a good all-purpose cooking and table sauce.

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