High quality Oyster Sauce ideally fits for meat, fish and vegetable dish. Together with soy sauce is perfect for meat pickling. It is also used as seasoning for noodles & pasta.

kosher traditional oyster sauce ideally fits for meat, fish and vegetable dish. Together with soy sauce is perfect for meat pickling. It is also used as seasoning for noodles & pasta.

Seafood condiment Oyster Sauce ideally fits for meat, fish and vegetable dish. Together with soy sauce is perfect for meat pickling. It is also used as seasoning for noodles & pasta.

Wholesale thai oyster sauce ideally fits for meat, fish and vegetable dish. Together with soy sauce is perfect for meat pickling. It is also used as seasoning for noodles & pasta.Our product always been recognized and high praise from our customers, exporting over 120 countries.

Fresh extract Oyster Sauce ideally fits for meat, fish and vegetable dish. Together with soy sauce is perfect for meat pickling. It is also used as seasoning for noodles & pasta. Our product always been recognized and high praise from our customers, exporting over 120 countries.

Low sodium Oyster Sauce ideally fits for meat, fish and vegetable dish. Together with soy sauce is perfect for meat pickling. It is also used as seasoning for noodles & pasta.

Oyster sauce is one of the most common condiments in the kitchen. Oyster sauce is made from oysters, which is very tasty, and has a rich flavor, high viscosity and high nutritional value. In daily life, many people like to put oyster sauce when stir-frying vegetables, can play a fresh effect.

Oyster sauce is a traditional fresh seasoning commonly used in Guangdong and one of the largest products in the sauce category. It is made from oysters, boiled and concentrated in juice, and refined by adding auxiliary ingredients. Oyster sauce is delicious, rich in oyster flavor, thick and moderate in consistency and high in nutritional value, and is also the main ingredient in the preparation of traditional Cantonese dishes such as beef with mushrooms in oyster sauce, green vegetables in oyster sauce and noodles in oyster sauce. Oyster sauce is also very convenient to use and has a wide range of seasoning, and can be used to season all salty foods.

Vegan oyster sauce as a condiment not only has the effect of normal oyster sauce to bring freshness to dishes, but also has no preservatives, no added coloring, low salt content, about 35% lower than normal soy sauce, and most importantly, no artificial use of monosodium glutamate as a brightening agent, making it much healthier than normal oyster sauce. Vegetarian oyster sauce has not only a fresh mushroom aroma, but also a sweet and fresh soy sauce aroma, which is healthy and delicious and enjoyed by many cooking enthusiasts.

Vegetarian oyster sauce is more suitable for vegetarians than oyster sauce, since there are no oysters and other meat in the ingredients of vegetarian oyster sauce, vegetarians can use vegetarian oyster sauce instead of oyster sauce when cooking to add flavor to their dishes.