Red Bridge sushi vinegar is different from original taste of vinegar, but also offer the taste of sweet and suitable to sashimi and sushi.
Traditional wholesale Sushi vinegar is used to season your steamed rice for making sushi, and you always can find it in Japanese/Asian grocery stores. It’s a quite convenient condiment to have in your refrigerator if you frequently make sushi at home. And most of Japanese restaurant is using this vinegar for making sushi too.