Vegetarian oyster sauce is more suitable for vegetarians than oyster sauce, since there are no oysters and other meat in the ingredients of vegetarian oyster sauce, vegetarians can use vegetarian oyster sauce instead of oyster sauce when cooking to add flavor to their dishes.
Product Descrption:
Vegetarian Oyster sauce is made from mushroom. These are processed and cooked with an unique, slow-cooking process to ensure the preservation of oyster flavour. It is a perfect companion for Asian and Western dishes.
Application:
Features:
Product Specification:
Color |
Bright and Shiny Dark Brown |
Flavor |
Fresh, Salty |
Ingredient |
Water,Oyster Juice, Soy Sauce, Sugar, Salt,etc. |
Serving Suggestion |
Oyster Sauce mainly for stir-fry vegetables, soup, fried rice, noodles |
Nutrition information
|
Energy : 210kJ Sodium: 4160mg
|
Shelf Life |
2 years |
Storage |
Close the lid tightly and keep refrigerated after use. |
Delivery Time |
20-30 days |
Certificate |
IFS,HALAL,KOSHER,BRC,HACCP,SGS,ISO |
Product Packaging
SPECIFIATION PER CTN | BOTTLE TYPE | CTNS/20'GP |
160g*24btls | Glass bottle | 2100 |
160*12btls/box*4boxes | 1130 | |
230g*24btls | 2400 | |
280g*24btls | 1500 | |
320g*24btls | 1350 | |
500g*15btls | 1500 | |
700g*12btls | 1330 | |
710g*12btls | 1250 | |
2.3kg*6jars | Plastic drum | 1500 |
5LBS*12jars | 700 | |
6kg*2jars | 1400 |
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