Instant Chinese Egg noodles is very easy to cook and save time. Only boil noodle in boiling water for about 3-5 minutes. soak and rinse with cold water. Cook noodle with stock and other ingredients until done.
Chinese traditional Egg noodles is very easy to cook and save time. Only boil noodle in boiling water for about 3-5 minutes. soak and rinse with cold water. Cook noodle with stock and other ingredients until done.